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Fruit-shaped desserts, made to order in Medway

Artisan, handmade desserts shaped like fruit, with a crunchy Belgian chocolate shell and a soft filling. Inspired by Cédric Grolet.

Join the waitlistSee the boxes
Rows of fruit-shaped desserts: raspberries, peanuts, bananas, mangoes and peaches
£36box of 6
Baked in batches

A multibox: at least 4 flavours in one box.

What's inside?

A shell that cracks, then a soft filling

A crunchy shell of Belgian chocolate and cocoa butter, then a soft filling. Each flavour has its own.

  • A round raspberry-shaped dessert in red chocolate on white paperA raspberry dessert broken in half to show white ganache around a dark red raspberry centre
    RaspberryRaspberry ganache with hints of lime, lime zest and natural vanilla seeds
  • A tray of pistachio-shaped desserts in green chocolate with a pink blushA pistachio dessert cut open to show pale ganache above a crunchy pistachio layer
    PistachioWhipped pistachio ganache, pistachio crémeux, crunchy pistachio chocolate biscuit, 100% natural pistachio paste and pieces of pistachio
  • Coffee bean-shaped desserts in dark chocolate on baking paperA coffee-chocolate dessert cut open to show the layers inside
    Coffee-chocolateChocolate-coffee ganache under the shell, chocolate-coffee caramel inside and a layer of crunchy chocolate almond biscuit in the middle
  • Peanut-shaped desserts in light brown chocolate on a trayA peanut dessert cut open to show caramel and pieces of peanut
    PeanutPeanut ganache, peanut crémeux, caramel centre and pieces of peanut
  • Mango-shaped desserts in yellow and orange chocolate on a trayA mango dessert cut open to show pale ganache around a mango filling
    MangoWhipped mango-coconut ganache, mango filling with pieces of mango
  • Peach-shaped desserts in soft orange chocolate on a trayA peach dessert broken open to show pale ganache around a peach filling with pieces of peach
    PeachWhipped peach ganache, peach filling with pieces of peach
  • Banana-shaped desserts in yellow chocolate on baking paperA banana dessert cut open to show caramel ganache, baked banana and pecan
    BananaCaramel ganache with a hint of coffee, baked banana, banana caramel and pieces of pecan. Comes as a pair
  • A tray of strawberry-shaped desserts in glossy red chocolateA strawberry dessert cut in half to show white ganache and a red strawberry filling
    StrawberryWhipped coconut ganache, strawberry filling with candied fruit and fresh strawberries
  • Close-up of blueberry-shaped desserts in matt blue-grey chocolate on baking paperA blueberry dessert cut open to show white ganache around a dark blueberry filling
    BlueberryWhipped yoghurt ganache with blueberry filling and fresh blueberries

Two ways to order

Pick your box

Monobox

£36 a box of 6

Six of one flavour, your choice.

  1. Message me the flavour you'd like.
  2. I confirm the bake date, usually a weekend. Pay ahead by bank transfer to secure your box.
  3. Collect from St Mary's Island, Chatham, or choose delivery.
A round raspberry-shaped dessert in red chocolate on white paper
Ask for a monobox
WaitlistA white box holding a mix of fruit-shaped desserts in tissue paper, including mango, raspberry, peanut, banana and blueberry

Multibox

About £6 per dessert

At least 4 flavours in every box

A mix of my flavours in one box. You pay for each dessert, not a set price for the box. I choose when it happens, which flavours and how many, so it can change.

  1. Join the waitlist below.
  2. I message you on WhatsApp when the multibox is ready, with the flavours and the date. Pay ahead by bank transfer to secure your box.
  3. Collect or choose delivery.

Multibox waitlist

Save me a box

Join the multibox waitlist

At least 4 flavours in every box. About £6 per dessert.

A UK mobile number, such as 07700 900123.

Anything I should know, such as how many boxes or dates that suit you.

Joining is free and doesn't commit you to anything. I will message you on WhatsApp when the batch is ready.

Good to know

Before you order

How long do they keep?

Keep them in the fridge and eat within 72 hours. The chocolate stops being crunchy as it warms up, so serve the desserts straight from the fridge, with hardly any time at room temperature.

Allergens

Every flavour contains milk. Peanut, pistachio, banana (which has pecan) and coffee-chocolate (which has almond) contain nuts. I make everything in one kitchen where nuts are used, so I can't promise any box is nut-free. I can't make allergen-free versions at the moment.

Paying

You don't have to pay ahead. If you'd rather pay on collection, I'm happy to hold a box for 2 hours from when you message me. To secure it for longer, pay ahead by bank transfer. I take contactless, bank transfer or invoice.

Collection and delivery

Collect from St Mary's Island, Chatham, or book an Uber driver to collect them for you. Occasionally I can deliver myself.

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