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Home bakery · St Mary's Island

Bespoke cakes & desserts in Medway, Kent

Birthday cakes, fruit-shaped desserts, honey cake and piñata bomb cakes. Every one made to order by me, in my own kitchen.

Start your orderSee the treats
Pink birthday cake with butterflies, pearls and a gold number 2, with the name Mia on the side
from£8010 guests
Collect in Chatham

What I make

Pick your treat

Bespoke cakes

Your theme, your colours · from £80See cakes →Waitlist open

Fruit-shaped desserts

Chocolate shell, creamy centre · £36 for 6See desserts →

Honey cake

Medovik · from £80Smash it

Bomb cakes

Chocolate shell · from £80

Cakes

Celebration cakes, made to order

Pick a flavour and a size, then tell me your theme. I design the outside around your day.

Medium£80serves about 10
Large£120serves about 20

Choose a flavour

Swipe for more. Same price for every flavour.

Slice of honey cake with a raspberry layer

Honey cake

Honey layers, sour cream, raspberry filling and pecans.

A slice of my caramel honey cake, with many thin honey layers and caramel sour cream between them

Caramel honey cake

Thin honey layers, caramel sour cream frosting.

Slice of pistachio cake with a raspberry layer

Pistachio-Raspberry

100% pistachio cream, crunchy pistachio, raspberry filling.

Cut chocolate-blackcurrant cake topped with galaxy chocolate spheres

Chocolate-Blackcurrant

Chocolate sponge, chocolate cream, blackcurrant mousse filling.

A close look at my chocolate Biscoff cake cut open: chocolate sponge, Biscoff cream cheese and pieces of Biscoff biscuit

Chocolate Biscoff

Chocolate sponge, Biscoff cream cheese, pieces of Biscoff biscuit.

Slice of chocolate cake with caramel mascarpone cream and whole hazelnuts between the layers

Caramel with Hazelnut

Chocolate sponge, homemade caramel, caramel mascarpone cream, crunchy hazelnuts.

A slice of my tropical cake on a white plate: vanilla sponge, coconut cream and layers of mango-passion fruit filling

Tropical

Vanilla sponge, coconut mascarpone cream, mango-passion fruit filling, crispy pearls inside.

Rainbow cake cut open to show red, orange, yellow, green, blue and purple sponge layers

Rainbow Velvet

A very simple recipe: coloured sponges and light cream.

Order a cake

Desserts · baked in batches

What's inside? Fruit, in chocolate

A crunchy Belgian chocolate shell that cracks, then a soft, creamy filling. Artisan desserts shaped like fruit, inspired by Cédric Grolet.

Fruit-shaped desserts: banana, peach, mango, raspberry and peanut
  • Raspberry
  • Pistachio
  • Coffee-chocolate
  • Peanut
  • Mango
  • Peach
  • Banana
  • Strawberry
  • Blueberry

Monobox

£36

Six of one flavour. Pick it, message me, and I confirm a bake date, usually a weekend.

Ask for a monobox

Join the multibox waitlist

At least 4 flavours in every box. About £6 per dessert.

A UK mobile number, such as 07700 900123.

Anything I should know, such as how many boxes or dates that suit you.

Joining is free and doesn't commit you to anything. I will message you on WhatsApp when the batch is ready.

Everything about the desserts

How ordering a cake works

Three messages to cake

  1. Tell me the date and the idea

    Occasion, number of guests, a photo you love. The form below does most of the typing for you.

  2. Pick a flavour and size

    I reply with a price and help you choose. Usually within a day.

  3. Collect or get it delivered

    Collect from St Mary's Island, Chatham, or book an Uber driver to collect it for you.

Fresh from the kitchen

Recent bakes

Cake topped with pink chocolate spheres, white chocolate hearts and palm leavesSuper Mario themed birthday cakeBeige first birthday cake with a number 1 topperA multibox of fruit-shaped desserts in a gift boxNumber cake topped with berriesWhite bear-shaped bomb cake with a party hatChocolate truffles in a paper pot
Me, Kate, in a brown coat in front of a wooden door

Who bakes it

Hi, I'm Kate

Cakes and desserts have been my passion for over 15 years. I bake everything myself, at home on St Mary's Island, and I pay attention to every little detail.

Alongside bespoke designs I bake honey cake (medovik). Lately I have been making trendy fruit-shaped desserts, in occasional batches.

Neighbours say

Reviews

5.0from 22 Google reviews

  • I’m not even a dessert person, so this says a lot: this was easily the best cake I’ve ever had. Perfectly balanced, not overly sweet, and clearly made with real skill and quality ingredients. You can taste the difference immediately. If you think you’re “not into sweets” try this place, it might change your mind.

    William M.

  • Thank you, Kate, for your amazing cakes! I order from you for every special occasion, and they’re always absolutely incredible. The design is flawless and the taste is out of this world. At kids’ birthday parties, even the adults rush to grab a slice — everyone knows how delicious your cakes are!

    Daria V.

  • Kate made the best birthday cake for my daughter😍It was the most delicious honey cake with lovely figures of my daughter’s favorite cartoon, she was so happy about it. Cannot recommend Sweet weekend cakes enough 👏🏻

    Valeria M.

Read all reviews on GoogleLeave a review

Start your order

Tell me about your cake

What's the occasion?
How many guests?
Flavour
Send on WhatsApp

WhatsApp opens with your answers already typed. I usually reply within a day. If you have not heard from me, send a reminder.

Good to know

Questions

How far ahead should I order?

As early as you can. Weekends fill first, so two weeks ahead is safest. For a last-minute cake, message me anyway.

Do you deliver?

Collection from St Mary's Island, Chatham is the safest way to get a cake home. You can always book an Uber driver to collect it, and it travels to you without me. I make cakes across Medway, Kent and south London. Occasionally I can deliver myself, but that is rare.

Can you make it nut-free?

Every cake contains milk. I make everything in one kitchen where nuts are used, so I can't promise any cake is nut-free.

How do I pay?

Contactless, bank transfer or invoice, whichever suits you.